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Salmon Recipes - Baked Salmon on Plate

Salmon Recipes – The Ultimate Guide to Flavorful, Healthy & Easy Seafood Meals


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  • Author: Chef Luna
  • Total Time: 20 mins
  • Yield: 2–4 servings
  • Diet: Gluten Free

Description

  • Easy and flavorful salmon recipes that are perfect for busy weeknights or special dinners includes healthy, creamy, and quick options.

Ingredients

  1. Salmon fillets
  2. Garlic
  3. Lemon
  4. Butter or olive oil
  5. Salt & pepper
  6. Seasonings (Cajun, Italian, etc.)
  7. Fresh herbs

Instructions

  • Preheat oven to 400°F (200°C)
  • Pat salmon dry and season with salt, pepper, and desired spices
  • Place lemon slices on top or around fillets
  • Bake for 12–15 minutes until flaky
  • Serve with veggies, rice, or salad

Notes

  1. For air fryer method, cook at 400°F for 8–10 minutes.
  2. Use creamy sauces like garlic parmesan for extra richness.
  3. Salmon is done at 125–130°F internal temp.
  • Prep Time: 5 mins
  • Cook Time: 15 mins
  • Category: Seafood, Dinner
  • Method: Baking, Pan-searing, Air Frying
  • Cuisine: American, Mediterranean

Nutrition

  • Serving Size: 1 fillet
  • Calories: 320
  • Sugar: 0g
  • Sodium: 480mg
  • Fat: 20g
  • Saturated Fat: 6g
  • Unsaturated Fat: 13g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 70mg