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Healthy Halloween Snacks

Healthy Halloween Snacks Your Kids Will Actually Want to Eat


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  • Author: Chef Luna
  • Total Time: 15 minutes
  • Yield: 10 snacks
  • Diet: Gluten Free

Description

These Healthy Halloween Snacks are spooky, simple, and perfect for kids! Make them together and enjoy treats without the sugar crash.


Ingredients

  1. Gluten-free crackers
  2. Cream cheese
  3. Large pitted black olives
  4. Bell peppers
  5. Green apples
  6. Peanut butter
  7. Sunflower seeds
  8. Cheese sticks
  9. Gluten-free pretzel sticks
  10. Fresh chives
  11. Bananas
  12. Regular-sized chocolate chips
  13. Mini chocolate chips

Instructions

  • Spread cream cheese on gluten-free crackers. Add olives to form a spider.
  • Cut bell pepper circles, top with cream cheese and an olive slice for monster eyes.
  • Add peanut butter between apple slices, insert sunflower seed “teeth.”
  • Cut cheese sticks into thirds. Fringe one end and insert a pretzel. Tie with a chive.
  • Cut bananas in half. Add chocolate chips for eyes and mouth. Serve fresh.

Notes

  1. Best served fresh for maximum visual appeal.
  2. Boo-nanas brown quickly assemble just before serving.
  3. Use natural peanut butter for less added sugar.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 snack
  • Calories: 80
  • Sugar: 4g
  • Sodium: 90mg
  • Fat: 4g
  • Saturated Fat: 1g
  • Unsaturated Fat: 2.5g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 1.5g
  • Protein: 2g
  • Cholesterol: 2mg