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Galentines Cake on decorated table

Galentines Cake – Easy, Fun Desserts for a Perfect Galentine’s Day


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  • Author: Chef Luna
  • Total Time: 40 mins
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

  • This easy Galentines cake is perfect for celebrating friendship with flavor and fun. Decorated with cookies and candy, it’s made for sharing.

Ingredients

Scale
  1. 1 box vanilla or strawberry cake mix (or homemade base)
  2. 3 eggs
  3. 1/2 cup oil
  4. 1 cup water
  5. 2 cups buttercream or cream cheese frosting
  6. Food coloring (pink or red)
  7. Sprinkles, candy hearts, or chocolate chips
  8. Optional: heart-shaped sugar cookies

Instructions

  • Preheat oven to 350°F and prepare your cake pan.
  • Mix cake ingredients in a bowl and pour into pan.
  • Bake for 25–30 minutes until a toothpick comes out clean.
  • Let the cake cool completely before frosting.
  • Tint your frosting with pink or red coloring.
  • Spread frosting evenly over the cake.
  • Decorate with sprinkles, cookies, or any fun toppings.
  • Slice and serve with mini desserts like brownies or truffles.

Notes

  1. You can bake the cake up to 2 days ahead.
  2. Decorate the day of serving for freshest appearance.
  3. Great with Oreo truffles or Russian tea cakes.
  • Prep Time: 10 mins
  • Cook Time: 30 mins
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 350
  • Sugar: 30g
  • Sodium: 180mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 50mg