Description
- These Christmas dinner recipes combine festive flavors and easy techniques to create a warm, memorable holiday feast.
Ingredients
Scale
- 1 whole turkey
- 2 tbsp garlic herb butter
- 1 honey-glazed ham
- 2 lb russet potatoes
- 1 cup milk
- 1 cup shredded cheese
- 4 cups green beans
- 1 cup fried onions
- 1 lb carrots
- 2 tbsp honey
- 1 lb Brussels sprouts
- 1 tbsp parmesan
- 1 sweet potato casserole mix
- 1 pecan pie
- 1 chocolate cake mix
- 1/2 cup crushed candy canes
Instructions
- Season and roast the turkey with garlic herb butter.
- Prepare honey-glazed ham and bake until caramelized.
- Boil and mash potatoes, mix with butter and milk.
- Roast Brussels sprouts with garlic and parmesan.
- Bake green bean casserole with creamy mushroom sauce.
- Glaze carrots in butter and honey.
- Bake sweet potato casserole.
- Make desserts: cake, pie, cookies.
- Serve with holiday punch or eggnog latte.
Notes
- Use a meat thermometer for accuracy.
- Prepare casseroles and desserts a day ahead.
- Garnish with herbs or cranberries for presentation.
- Prep Time: 30 minutes
- Cook Time: 2 hours
- Category: Holiday Dinner
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 750
- Sugar: 18g
- Sodium: 950mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 7g
- Protein: 38g
- Cholesterol: 120mg