Description
- Easy chocolate covered strawberries Valentine dessert made with fresh fruit and your favorite chocolate. Perfect for gifts, parties, or a romantic treat.
Ingredients
Scale
- 1 lb fresh strawberries (washed and dried)
- 8 oz chocolate (dark, milk, or white)
- Toppings: sprinkles, nuts, crushed cookies (optional)
Instructions
- Wash and dry the strawberries completely.
- Melt the chocolate using a double boiler or microwave.
- Dip strawberries into the melted chocolate.
- Place on parchment-lined tray.
- Add toppings before chocolate sets.
- Let set at room temperature or chill briefly.
Notes
- Avoid moisture to prevent chocolate from sliding off.
- Use high-quality chocolate for best results.
- Decorate immediately before chocolate hardens.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 2 strawberries
- Calories: 100
- Sugar: 8g
- Sodium: 5mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg